Cacciatora Sausage is well spiced, both in flavour and in aroma. Roasted garlic, pepper and nutmeg come together splendidly in this sausage which makes a brilliant accompaniment to any intensely flavoured food.
Cacciatora Sausage
ON THE GRILL
Bring out the vegetable and spice notes in Cacciatora Sausage with our mini stuffed peppers recipe. Whether to accompany grilled meats or as tapas for a cocktail, this little recipe really shows off the sausage at its best.
Try our Cacciatora Sausage alongside a stout beer with its notes of dark chocolate and roasted malt. It will marry beautifully with the sausage’s fruity and caramelly side.
Ingredients
Pork, Salt, Sugars (lactose (milk), sugar), Skim milk powder, Spice, Sodium erythorbate, Granulated garlic, Sodium nitrate, Sodium nitrite, Bacterial culture.
Mild Cacciatora
Nutritional values
100 g
Calories
430
%daily value*
Fat
33 g 44%
Saturated
10 g
+ Trans
0.1 g 50%
Carbohydrates
4 g
Fibers
0 g 0%
Sugars
3 g 3%
Protein
31 g
Cholesterol
140 mg
Sodium
2260 mg 98%
Potassium
500 mg 11%
Calcium
20 mg 2%
Iron
2.5 mg 14%
* 5% or less is a little, 15% or more is a lot
Allergens
Milk.
Available formats
Sausage 175 g
Recipe
Grilled Mini Peppers Stuffed with Cacciatora Sausage and Cheese
An easy side dish to accompany grilled meats or as finger food for a cocktail that really brings out the richness of the sausage.
